Tagged Articles
sustainable design
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California Taco Bell Taps Solar Power
A new Taco Bell restaurant is slated to become the first entirely solar-powered store in the 6,000-unit chain, according to Grover Moss, the franchisee who owns the Moreno Valley, Calif., store and 11 other units.
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Chick-fil-A Gets LEED Gold Nod
Nearly a year after opening its first restaurant built to U.S. Green Building Council's LEED certification standards, Chick-fil-A has received LEED Gold certification.
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Insight Into Going Green in Restaurant Design
With the prevalence of eco-friendly builders, architects, suppliers and products, restaurant chains can choose from a variety of options that suit their needs as their systems look to expand in an environmentally friendly way.