Tagged Articles
A World View
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A World View: Terrazza Aperol, Milan, Italy
The newly redesigned Terazza Aperol, which overlooks the iconic Piazza Duomo, is a playful extension of the Aperol liquor brand and an intentional connection to the city and the busy piazza below.
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Banquet Hall in India Promises Drama and Flexibility
The project blends traditional South Asian design elements with inspiration from Salt Lake City, Utah.
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Ruri Kaiseki, Naples, Italy
Ruri Kaiseki is a fine dining restaurant in Italy designed by Takeda Katsuya Design studio that celebrates the authenticity of Japanese cuisine and culture.
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A World View: One8 Commune, Noida, India
The 5,817-square-foot design combines urban sophistication with a Bohemian aesthetic.
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A World View: Bon Bouquet Café, Paris
Designed by Between the Walls, a firm based in Ukraine, Bon Bouquet Café sought to push the boundaries of traditional Parisian cafe aesthetics.
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A World View: Nama Yoso, Dubai, UAE
Designed by Dubai-based TwentyOne06, Nama Yoso is a contemporary Japanese restaurant helmed by Singaporean Chef Reif Othman.
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A World View: NAC, Doha, Qatar
NAC Doha’s interior embraces a timeless, engaging and inviting feel that encapsulates the social and stylish environment associated with Parisian bistros.
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A World View: Nazcaa, Dubai
Located on the 12th floor of the Address Fountain Views Hotel in Dubai, Nazcaa offers a unique take on Nikkei gastronomy, the fusion of Peruvian and Japanese flavors.
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A World View: The African Queen, Beaulieu-sur-Mer, France
Exotic plants and marble planters throughout bring to mind the rich greenery of the region. The result is idyllic, an otherworldly outpost.
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A World View: Avokado, New Delhi, India
Avokado is an upscale cafe built within an entertainment complex filled with restaurants that offer tapas-style dining.
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A World View: Beefbar, Milan, Italy
Beefbar, a glamorous meat-focused fine-dining chain with outposts across the globe, opened its first location in Milan, Italy.
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A World View: Sorella, Oldham, England
An Italian restaurant, inspired by the rustic trattorias of Puglia, hides in a quaint countryside village on the outskirts of Manchester.
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A World View: Spring Feast, Chaohu, China
The Bantang hot springs in Chaohu are a popular destination for tourists with an interest in wellness. Ippolito Fleitz Group designed a restaurant space that incorporates natural water features into a dynamic dining experience.
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A World View: Burnt Ends, Dempsey, Singapore
Consistently ranked on the list of The World’s 50 Best Asian Restaurants, Burnt Ends, relocated from Chinatown to Dempsey, Singapore.
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A World View: Gaucho, Glasgow Scotland
Dubbing itself Scotland’s first carbon-neutral steakhouse, Gaucho is an Argentinian steakhouse chain based in the United Kingdom that opened a new 120-seat unit in Glasgow, Scotland. Take a look inside, here.
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A World View: Palocortado Marbella, Spain
An upscale oasis hides in a busy Spanish shopping center.
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A World View: Java, Lisbon, Portugal
Designed by Studio PIM in collaboration with EPL Streetfood, Java in Lisbon, Portugal, is a rooftop restaurant and cafe.
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A World View: MAD Bars House, Lviv, Ukraine
Located in the historical center of Lviv, the 13,939-square-foot MAD Bars House spans six stories, offering five bars and restaurants under one roof.
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A World View: Luneurs, Shanghai, China
Luneurs in Shanghai, China, is an all-day French brunch concept that grew out of the Luneurs bakery and ice cream shops chain.
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A World View: Osteria Moderna, Arezzo, Tuscany, Italy
Tour this modern pizzeria and wine bar with a moody, dramatic aesthetic.
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A World View: Ladon Brasa Grill Restaurant, Tenerife, Spain
A 100-headed dragon guards over the enchanted Ladon steakhouse inside the Fantasia Bahia Principe Hotel in Tenerife, Spain.
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A World View: Buena Vida, Belgrade, Serbia
Located in a mixed-use commercial steel and glass structure, the design of Buena Vida mixes earth tones and tropical touches to create a timeless and modern restaurant.
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A World View: Maestro Bistrot, Rome
Maestro Bistrot in Rome is located near Opera Theater and at the base of a four-star hotel.
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A World View: CALIFORNIA, Oblast, Ukraine
YUDIN Design took inspiration from the state and the idea of California as a sun-drenched coastal region with a long-standing love of pan-Asian cuisine.
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A World View: Miamici in Nice, France
Located in the heart of the seaside city of Nice, France, Miamici is as relaxed and colorful as the French Riviera itself.
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Sartoria Lamberti: Where Food Meets Fashion
Sartoria Lamberti is an Italian restaurant at the Ritz Carlton Moscow where fashion and food go hand in hand.
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Duck & Waffle Hong Kong
Located within the International Finance Centre (IFC) mall on the Hong Kong waterfront, Duck & Waffle Hong Kong is an expansion of a popular late-night London eatery designed by CetraRuddy.
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A World View: Feya, London
Located in West London’s most luxurious shopping district, Feya Cafe’s flagship in Knightsbridge features a fantastical interior designed by FormRoom.
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A World View: The Strangers Club, Panama City, Panama
When six bartenders from New York City — who happen to be the people behind iconic cocktail bars Macau Trading Company and Employees Only — made a trip to Panama to visit a rum distillery and some sugarcane fields, they were captivated by the rich history and culture of the country.
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D’Two States, Thane, India
Spanning two floors and 1,000 square feet, D’Two States is a fusion restaurant that offers traditional and original takes on two states in India: Maharashtra and Punjab. The menu reflects the culinary best of both, while the design seeks to celebrate the cultural identities of both.