In an ideal scenario, restaurant construction would go smoothly. Everyone from the restaurant operator to the project designer to the general contractor would stay on the
In the restaurant industry, delayed openings are a persistent concern for restaurant owners and developers. Whether it’s a venture backed by a respected restaurateur or a
Careful planning and strong communication are two keys to ensuring a successful restaurant construction process. By planning well and making sure everyone — from
With investment on the upswing, many building developers, owners, and managers continue to invest funds into new construction projects as well as renovations.
As a senior project manager for a general contractor that specializes in restaurant projects, I’ve helped clients open restaurants in several different states. While most