Design
- Design
- Toby Weber
The flagship’s new design is meant to streamline operations while enhancing the dine-in environment.
- Design
- Dana Tanyeri
Little by little, restaurants have been getting smaller. Partly a function of rising costs and partly due to consumers’ drift away from on-premises dining, it’s a trend that forces operators and designers alike to sharpen their focus and up their game.
- Design
- The Editors
Estimated to be responsible for 20% of the global caviar market, Petrossian’s latest shop and tasting room in Paris sets a backdrop for memorable experiences served in a setting that exemplifies modern, casual luxury.
- Design
- Toby Weber
Based in San Diego, Better Buzz Coffee is an emerging chain that eschews the warm wood tones and aesthetic that the largest players in the coffee space embrace. Two recent locations showcase the brand’s light and bright vibe that’s designed to fully embrace social media aesthetics.
- Design
- Toby Weber
The Plaza Hotel in El Paso has recently been renovated by an El Paso billionaire who sought to celebrate the history and bring it back as a vibrant hotel that is the centerpiece of downtown.
- Design
- The Editors
Sartoria Lamberti is an Italian restaurant at the Ritz Carlton Moscow where fashion and food go hand in hand.