Design
- Design
- The Editors
Avli opened the doors of its first location in Milwaukee, Wis. this month. The restaurant features two floors of dining space and an outdoor terrace overlooking the Milwaukee River and downtown skyline.
- Design
- The Editors
This two-story project spans nearly 13,000 square feet and features a 10-barrel brewhouse, an 18-seat bar, cafe, dining areas and an outdoor patio.
- Design
- The Editors
Chef Rick Bayless recently brought his Mexican fast-casual brand from Chicago to Times Square in New York — with some key changes.
- Design
- Rebecca Kilbreath
In Boston, COJE Management Group is synonymous with dining that offers great food, social-media-friendly drinks, and maximalist designs that together create memorable, immersive dining experiences at their restaurants and bars.
- Design
- The Editors
Masti, a Hindi word that loosely translates to “fun and mischief,’” is a new restaurant that offers Indian-inspired global cuisine to guests of The Dubai Edition Hotel, located in Dubai.
- Design
- Dana Tanyeri
The space and existing materials had just the right elements of natural imperfection to begin building the Janken aesthetic.
- Design
- The Editors
When asked to name the biggest front-of-the-house restaurant design mistakes they see in the wild, rd+d readers had plenty of opinions.